A Visit to Moscow by Anna Olswanger

In 1965, an American rabbi travels to the Soviet Union to investigate reports of persecution of the Jewish community. Moscow welcomes him as a guest—but provides a strict schedule he and the rest of his group must follow. One afternoon, the rabbi slips away.

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My Fine Fellow by Jennieke Cohen

Culinary delights abound, romance lingers in the air, and plans go terribly, wonderfully astray in this historical tale. It’s 1830s England, and Culinarians—doyens who consult with society’s elite to create gorgeous food and confections—are the crème de la crème of high society.

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